I’ll say it’s Gado Gado, then followed by Pecel. It’s not a seasonal symptom for me, to miss Indonesian food. I miss it everyday, even if I can make it myself, or buy it at Indonesian Food restaurant (quite far away from my residence), the feeling is just different.

Indonesian Food suppose to be eaten in Indonesia. What’s the difference? I don’t know.. ‘that‘ thing is missing. Maybe you can call it the atmosphere? Or the traditional plate we use (from banana’s leaf, what’s that called?), or maybe.. aha! I remember. It’s the drink!

Es Teh, Es Jeruk, Wedang Jahe, Soda Gembira, Kopi Tumbuk, Cendol, all kinds of drink. No, those are not gibberishes; just Google it for more info. Continue »

I’m back from Boston on Sunday 23rd. Yeah, absolutely a big festival, with around 15.000 attendes. Line.. line.. line everywhere. Even for the last minute, to had back my lugage, I had to wait for an hour or so.

Anyway, just want to post up my photo collection that I got from my 3 days in Boston. Nothing more to say, I was panicked, and freaked out enough since it was my first convention. Knowing nobody there is not a good thing to attending such a huge festival, unless you’re the grandson of Mr. Indiana Jones.

Enjoy my photo album ^^

And Happy Easter anyway (kinda bit late).

It will takes place in Boston (Hynes Convention Center), in March 21 - 23, 2008 (Tomorrow!). Continue »